Baked Carrots and Apples
From chefmeow 15 years agoIngredients
- 8 medium carrots pared and cut into 1” pieces shopping list
- 20 ounce can pie sliced apples drained shopping list
- 1/2 cup granulated sugar shopping list
- 2 tablespoons butter shopping list
- paprika shopping list
How to make it
- Cook carrots in boiling salted water until tender.
- Combine carrots and apples then pour into a pie plate.
- Sprinkle with sugar then dot with butter.
- Sprinkle carrots and apples with paprika then bake at 350 for 1 hour.
People Who Like This Dish 1
- sassysue Dayton, OH
- chefmeow Garland, TX
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