Recipe

Bone Chillin Breadsticks Recipe

Add Step-by-Step Photos	Rhodesbread / All my dishes 1 year, 1 month ago When little trick-or-treaters are chilled to the bone, warm them up with hot Bone Chillin? Breadsticks fresh from the oven! Break one of these bones, and they?re ready for dippin? in a hip Halloween dip! Prep:20m Cook:15m Servings:12	Rhodesbread
	breadsticks

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Ingredients

12 Rhodes™ Dinner Rolls, thawed but still cold

1/4 cup butter, melted

Parmesan cheese

poppy seeds

Directions

Using the flat of your hand, roll the center part of a roll into a 6-inch rope leaving both ends large and rounded. With scissors, clip 1 1/2 inches into the center of each end. Separate and lay the cut sides flat on a large sprayed baking pan. They will look like bones. Brush well with melted butter and sprinkle with Parmesan cheese and poppy seeds.

Cover with plastic wrap and let rise about 20-30 minutes. Remove wrap and bake at 350°F 15-20 minutes

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