Recipe

Cajun Cornbread Muffins Recipe


Cajun Cornbread Muffins Recipe
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Great with Chili or a mess of greens. Nothing hits the spot like a good corn muffin!

Mountainmam

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Ingredients
  • 2 cups cornmeal
  • 1/2 cup flour
  • 1-1/2 tsp. baking powder
  • 1/2 tsp. ground red pepper (cayenne)
  • 2 eggs
  • 1 cup miracle whip dressing
  • 1/2 cup milk
  • 1 can (8-3/4 oz.) whole kernel corn, well drained
  • 1/4 cup chopped onions
  • 1/4 cup chopped red or green bell peppers (I use both colors)

Directions
  1. PREHEAT oven to 400°F. Mix cornmeal, flour, baking powder and ground red pepper in large bowl; set aside. Beat eggs, dressing and milk with wire whisk until well blended. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in remaining ingredients.
  2. SPOON batter into 12 greased or paper-lined medium muffin cups.
  3. BAKE 20 min. or until lightly browned around edges.

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Comments


I'm passing this on to my aunt. They sound yummy


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