Recipe

Hanoi Barbecued Pork Recipe


Hanoi Barbecued Pork Recipe
Yummy is all I can say about this delight. Greatness on a skewer. Enjoy

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 pound lean boneless pork thinly sliced
  • 2 teaspoons honey
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cloves garlic finely minced
  • 1 teaspoon oil
  • 1/2 teaspoon cornstarch
  • 2 scallions finely diced
  • 1 tablespoon fish sauce
  • 12 bamboo skewers soaked in water for at least 10 minutes
  • Crushed peanuts for garnish
  • Fresh minced basil for garnish

Directions
  1. Preheat grill or broiler.
  2. Marinate pork in honey, salt, pepper, garlic, oil, cornstarch, scallions and fish sauce.
  3. Set aside 15 minutes.
  4. Thread marinated pork onto skewers leaving 2” free at each end.
  5. Place pork skewers on grill turning and brushing occasionally with marinade.
  6. Strip barbecued pork from skewers then sprinkle crushed peanuts and basil over all.
  7. Serve atop hot rice.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Pork
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Hanoi Barbecued Pork Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus