Italian Macaroni and Cheese
From chefmeow 15 years ago
- 20 minutes to make
- Serves 8
This is a great side dish to poultry, pork or beef or also good as a main dish with a salad and big glass of iced tea or beer. Enjoy
Ingredients
- 2 boxes macaroni and cheese shopping list
- 1 pound lean ground beef shopping list
- 1 small white onion diced shopping list
- 1/2 green bell pepper diced shopping list
- 16 ounce jar spaghetti sauce shopping list
- 2 cups shredded mozzarella cheese shopping list
How to make it
- Make macaroni and cheese according to package directions.
- Brown hamburger, onion and pepper then drain and add spaghetti sauce.
- In rectangular baking dish layer beef mixture then macaroni and cheese then mozzarella.
- End layers with a cheese layer the bake at 350 for 20 minutes to allow cheese to melt.
People Who Like This Dish 1
- gecko Cleveland, OH
- chefmeow Garland, TX
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