Recipe

Easy Chocolate Peppermint Pie Recipe


Easy Chocolate Peppermint Pie Recipe
Sooooo simple! Make the night before in an instant and please your family with this one!

Kitchenwitc

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Ingredients
  • Easy Chocolate Peppermint Pie
  • 12 Small (1½ Inch) York Peppermint Patties
  • ¼ Cup Milk
  • 1 – 8 Oz Frozen Non-dairy Whipped Topping, Thawed*
  • 1 – 6 Oz Packaged Crumb Crust
  • Additional Whipped Topping (optional)
  • Additional York Peppermint Patties (optional)
  • *note: Do Not Use 'extra Creamy' Or 'light' Whipped Topping.
  • Remove Wrappers From Peppermint Patties; Cut Into Quarters. Place Peppermint Pieces & Milk In Medium Microwave-safe Bowl, Microwave At High (100%) 1 Minute; Stir. Microwave At High An Additional 30 Seconds To 1 Minute Or Just Until Candy Is Melted & Smooth When Stirred. Cool Slightly.
  • Fold Whipped Topping Into Melted Mixture; Spoon Into Crust. Cover; Freeze 6 - 8 Hours Or Until Firm.
  • Garnish With Additional Whipped Topping & Peppermint Pieces, If Desired.
  • Makes 6 - 8 Servings.

Directions
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  2. MADE WITH LOVE
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  4. PREPARING MORE THAN DINNER
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Comments


Yummy


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