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Blackberry Crunch Coffeecake Recipe

Ingredients

How to make it

  • Preheat oven to 350 then grease a square baking pan and set aside.
  • Cream butter, sugar and egg together until light and fluffy.
  • Combine dry ingredients and stir by hand into creamed mixture alternately with milk and vanilla.
  • Spread batter in prepared baking pan and top with berries.
  • Combine topping ingredients using pastry blender until mixture resembles coarse crumbs.
  • Sprinkle over the berries then bake for 30 minutes then cool slightly before serving.

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The Cook

chefmeow Garland, TX

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