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Quick And Easy Turkey Stir-fry Recipe

Ingredients

How to make it

  • Marinate the turkey in the dark soy sauce and sugar. Heat
  • wok and add oil, drizzling down the sides to coat the wok.
  • Add the turkey and stir-fry for about 3 minutes or until the
  • meat changes color. Remove and set aside.
  • Add frozen vegetables to the wok and begin stir-frying. Add
  • the sauce, and stir-fry until the vegetables are tender but
  • not overcooked. Add the turkey, heat through, and serve hot
  • over rice.

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The Cook

desifull Benicia, CA

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