Easy Beef Enchiladas
From gatorbaby9861 16 years agoIngredients
- 1 lb. ground beef shopping list
- 1 cup cottage cheese shopping list
- 2 Tblsp. minced fresh parsley shopping list
- 1/2 tsp. garlic powder shopping list
- 1/2 tsp. salt shopping list
- 1/4 tsp. pepper shopping list
- 8 flour tortillas (7-inch) shopping list
- SAUCE: shopping list
- 1 medium onion, chopped shopping list
- 1/2 medium green pepper, chopped shopping list
- 1 Tblsp. cooking oil shopping list
- 1 (15 oz.) can tomato sauce shopping list
- 1 (4 oz.) can chopped green chilies shopping list
- 2 tsp. chili powder shopping list
- 1 tsp. sugar shopping list
- 1/2 tsp. garlic powder shopping list
- 1 cup (4 oz.) shredded cheddar cheese shopping list
How to make it
- In a skillet brown the ground beef; drain. Combine with cottage cheese, parsley, garlic powder, salt and pepper. Place about 1/3 cup filling on each tortilla, roll up. Place tortillas, seam side down, in an ungreased 13- x 9- x 2-inch baking dish.
- For sauce, sauté the onion and green pepper in oil until tender. Add tomato sauce, green chilies, chili powder, sugar, and garlic powder. Pour over tortillas. Cover and bake at 350° F. for 30 minutes. Sprinkle with cheese and return to the oven for 5 minutes or until cheese melts. Yield: 4 servings.
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