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Veg-All Casserole Recipe

Ingredients

How to make it

  • Put Veg-All in the bottom of a large casserole dish.
  • Make mixture of celery, onion, mayo & cheese.
  • Spread over Veg-All
  • Pour soup on top
  • Top with Ritz Crackers mixed with melted butter
  • bake for 30 minutes, 350 degrees

Reviews & Comments 4

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  • cricket83 14 years ago
    HMM SOUNDS YUM-O!!
    MAY MAKE FOR DINNER TONIGHT!
    THANKS!!
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  • janetk 15 years ago
    This sounds great. I make one similar to this with chicken in it, but I'm a chick-a-holic.
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  • ningnomaningnong 15 years ago
    What do you recommend for a substitute for the veg-all cans? Chunky vege soup? NZ doesn't have this brand. :(
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  • shirlex7565 16 years ago
    This is such a good favorite! I made this for work a couple of years ago. We were having a contest to raise money for Relay for Life and this recipe took second place! I was so excited!
    Was this review helpful? Yes Flag

The Cook

chickenwingqueen St Pete Beach, FL

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