Recipe

Corn Bread-topped Pot Pie Recipe


Corn Bread-Topped Pot Pie Recipe Chickenwingqueen / All my dishes
1 year, 5 months ago
This is a wonderful & easy recipe for working women (like me..LOL)..it's also southern & a "feel-good" dish.
Prep:15m Cook:30m Servings:6

Chickenwing

 Does this look good? Yeah! / Nope
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Ingredients
  • 2 c chopped cooked beef
  • 1 10 oz. can brown gravy
  • 1 cup canned mixed vegetables or frozen mixed vegetables, thawed
  • 1 cup self-rising cornmeal
  • 2 eggs
  • 1/2 cup milk
  • 1 (15.25 oz.) can Mexican-style corn, drained
  • 1 cup shredded Cheddar cheese

Directions
  1. Preheat oven to 375 degrees
  2. Grease a medium round baking dish
  3. add beef, gravy & vegetables, mix well
  4. Combine cornmeal, eggs, corn & cheddar in a medium bowl, mix well
  5. Spoon cornmeal mixture, spread evenly over top
  6. Bake until corn bread is golden (about 30 min)
  7. Serve with large serving spoon.

Not quite what you're looking for? See more Main Dish / Beef
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