Chicken Biscuit Pie
From blueeyes68ky 15 years agoIngredients
- 1 can condensed cream of celery soup shopping list
- 1/2 c. milk shopping list
- 1 5 oz. can (2/3 c.) boned chicken shopping list
- 1 8 oz. can peas, or peas and carrots, drained shopping list
- 2 Tbsps. finely chopped onion shopping list
- 1/2 tsp. basil shopping list
- Dash of pepper shopping list
- 1 c. biscuit mix shopping list
- 1/3 c. milk shopping list
How to make it
- In skillet blend soup and 1/2 cup milk.
- Add next five ingredients.
- Heat to boiling, stirring frequently---pour into 1 quart casserole.
- Combine biscuit mix and 1/3 cup milk as directed on package.
- Drop by spoonfuls onto hot chicken mixture.
- Bake in very hot oven (450 degrees) 10 to 15 minutes or till biscuits are lightly browned.
- Makes four servings.
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- momo_55grandma Mountianview, AR
- jett2whit Union City, GA
- hmorse81 Leesburg, GA
- swanmitch Andover, MN
- blueeyes68ky Owenton, KY
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
yum! sounds like good comfort food!
jett2whit in Union City loved it -
love this recipe thanks another keeper
momo_55grandma in Mountianview loved it
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