Recipe

Avocado And Pink Grapefruit Salad With Coriander Recipe

	Rescue_ranger / All my dishes 1 year ago Avocado and Pink Grapefruit Salad with Coriander with a crisp citrus taste Prep:20m Servings:2	Rescue_rang
	avocado grapefruit

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Fans

momo_55gra

Ingredients

2 pink grapefruits

2 tablespoons olive oil

1 tablespoon minced shallot

1 teaspoon soy sauce

1/2 teaspoon honey

1/4 teaspoon Asian sesame oil

1 teaspoon grated peeled fresh ginger

1 teaspoon coriander seeds, cracked

2 cups (packed) mixed baby greens

1 small avocado, halved, pitted, peeled

Directions

Using small sharp knife cut off peel and white pith from 1 grapefruit. Cut grapefruit crosswise into 4 slices. Cut second grapefruit in half and squeeze enough juice to measure 3 tablespoons. Whisk juice, olive oil, and next 6 ingredients in small bowl. Season dressing to taste with salt and pepper. Toss greens with 2 tablespoons dressing in medium bowl and divide between 2 plates. Arrange grapefruit slices and avocado alongside and spoon remaining dressing over.

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Comments

22566 1 year ago said:
Toasted coriander seed have such a wonderful aroma,this is a great example of culinary excellence.

Thank-you

Kind Regards

momo_55grandma 1 year ago said:
A great high5 post thanks

ttaaccoo 1 year ago said:
Deluxe combination of flavors and scents and mouth feel, gosh I'm glad I decided to read!! thanks to Ranger!! A little cookbook of these delights would be a treasure.

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