Davids Standard One-egg Cookies
From polishmistress 16 years agoIngredients
- 1/2 cup butter shopping list
- 1/2 cup sugar shopping list
- 1 beaten egg shopping list
- 3 tbs. milk shopping list
- 1 1/2 cups pastry flour shopping list
- 1 1/2 tsp. baking powder shopping list
- 1/8 tsp. salt shopping list
- 1/2 tsp. vanilla shopping list
How to make it
- Mix all ingredients together. Put into freezer for at least 15 minutes so that batter firms up. Then take out and using an ice cream scoop or a spoon, put spoon sized lumps onto a non-stick cookie sheet. Bake at 375 degrees for 10 minutes. Keep an eye on them. You can also add chocolate or white chocolate chips for a yummy addition. The batter can be saved by rolling it up in wax paper into a cylinder and freezing. When it comes out to use then you can just slice off the cookies and place them onto the sheet.
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