How to make it

  • After prepping oranges and red onion, combine vinegar and salt in a flat ish bowl or deep plate. Marinate the slices of orange and red onion for 30 minutes.
  • Serve on a bed of crisp lettuce, and top the marinated morsels with a little chile powder.
  • the flavors are exquisite. Enjoy

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    aounds good great post thanks high5
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