Recipe

Celery Casserole Recipe


Celery Casserole Recipe
Add Step-by-Step Photos

Bake at 350 degrees until brown. Recipe serves 6 to 8.

Blueeyes68k

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 large can bean sprouts
  • 1 small can water chestnuts, sliced
  • 1 1/2 c. celery, chopped
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 large onion, sliced thin
  • 1 c. grated cheese
  • 1/3 stick butter, melted
  • Bread crumbs
  • Salt & pepper

Directions
  1. Cook celery and onion in sauted water until transparent---8 minutes.
  2. Drain water from all canned things.
  3. Arrange in layers in baking dish ending with cheese.
  4. Then top with buttered breasd crumbs.
  5. Bake 350 degrees until brown.
  6. Serves 6 to 8.

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments


This sounds excellent, Blue --- thank you, and HIGH FIVE! :+D


Love the flavors and combo thanks


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Celery Casserole Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to blueeyes68ky [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Related Menus