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Cranberry Cookie Kisses Recipe

Ingredients

How to make it

  • Preheat oven to 200 F. Coat 2 large sheet pans with cooking spray or cover with parchment paper.
  • Using an electric mixer, beat egg whites and cream of tartar until stiff peaks form; gradually beat in sugar until mixture is very stiff and shiny. Stir in cranberry sauce (you can add a few drops of red food coloring at this point, if desired); beat for 1 minute.
  • Drop batter by teaspoonfuls onto prepared sheet pans; press 1 dried cranberry into the top of each cookie.
  • Bake for approximately 2 hours, turning off the oven after 15 minutes. Cool completely before removing from pans. Store in airtight containers
  • Weight Watchers
  • 1 POINT per serving

Reviews & Comments 2

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    " It was excellent "
    heather_iezzi ate it and said...
    OMG! I have been looking for a recipe for these that was close to the kind my grandma use to make. I never knew what they were called. Thanks so much for sharing. 5 forks for sure!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    victoriaregina ate it and said...
    I love these. They just melt in your mouth.
    5 forks.

    Vickie
    Was this review helpful? Yes Flag

The Cook

peetabear Mid-hudson Valley, NY

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