Recipe

Biscuit Beef And Bean Casserole Recipe


Biscuit Beef And Bean Casserole Recipe
This is one of my favorite casseroles; and it is cheap to make, too! This is actually a doubled recipe of the original. We LOVE leftovers so I make a bunch!

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Ingredients
  • 2 lbs ground beef
  • 1 large can pork and beans or baked beans (I use the cheapy generic of either) or 2 of the smaller cans
  • 1 bottle bbq sauce (my favorite is Kraft honey - cheap lol)
  • 2 tbsp brown sugar
  • 1 med onion
  • Salt, pepper, garlic powder to taste
  • 2 cans refrigerated biscuits (i use the cheapy 4-cans-for-$1.74 at Walmart)
  • 1 8-oz bag shredded cheddar cheese

Directions
  1. Brown ground beef; drain. Stir in beans, barbecue sauce, brown sugar, onion, seasonings and half of cheese. Stir well and heat through. Pour mixture in 9 x 13" baking pan (if making half-recipe, use 8 x 8" dish). Place biscuits over top of mixture. Top with remaining cheese. Bake at 350* for 25 minutes. ENJOY!

Not quite what you're looking for? See more Main Dish / Beans
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