Biscuit Beef and Bean Casserole
From bozwa 16 years ago
- 25 minutes to make
- Serves 8
This is one of my favorite casseroles; and it is cheap to make, too! This is actually a doubled recipe of the original. We LOVE leftovers so I make a bunch!
Ingredients
- 2 lbs ground beef shopping list
- 1 large can pork and beans or baked beans (I use the cheapy generic of either) or 2 of the smaller cans shopping list
- 1 bottle bbq sauce (my favorite is Kraft honey - cheap lol) shopping list
- 2 tbsp brown sugar shopping list
- 1 med onion shopping list
- salt, pepper, garlic powder to taste shopping list
- 2 cans refrigerated biscuits (i use the cheapy 4-cans-for-$1.74 at Walmart) shopping list
- 1 8-oz bag shredded cheddar cheese shopping list
How to make it
- Brown ground beef; drain. Stir in beans, barbecue sauce, brown sugar, onion, seasonings and half of cheese. Stir well and heat through. Pour mixture in 9 x 13" baking pan (if making half-recipe, use 8 x 8" dish). Place biscuits over top of mixture. Top with remaining cheese. Bake at 350* for 25 minutes. ENJOY!
People Who Like This Dish 5
- sampler Standish, CA
- cowboycope34 Mantua, AL
- petunia97 Gonzales, LA
- crazeecndn Edmonton, CA
- bozwa Rootstown, OH
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