Recipe

Apple Caramel Cake Recipe


APPLE CARAMEL CAKE Recipe
apple cake

Sweetcuddle

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Ingredients
  • vBatter:
  • 2 c unbleached flour
  • 1 3/4 c brown sugar -- packed
  • 4 tsps cinnamon
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 3/4 c reduced fat margarine -- softened
  • 2 tsps pure vanilla extract
  • 6 whole egg whites -- slightly beaten
  • 2 c apples -- peeled and sliced
  • Topping:
  • 1 1/2 c powdered sugar -- sifted
  • 1/4 c reduced fat margarine -- melted
  • 1/4 c brown sugar -- packed
  • 1 tsp pure vanilla extract
  • 4 tsps skim milk

Directions
  1. Preheat oven at 350. Prepare a 12-cup fluted pan with cooking spray and flour; set aside. To prepare batter, combine flour, 1 3/4 cup brown sugar, cinnamon, baking powder, and baking soda in a mixing bowl. In another mixing bowl, combine 3/4 cup margarine, 2 teaspoons vanilla extract, egg whites, and apples. Mix dry ingredients with wet ingredients just until moistened. Pour batter into prepared pan. Bake for 45 minutes. Cool upright for 30 minutes; invert onto serving plate. Meanwhile, to prepare topping, combine powdered sugar, remaining margarine, brown sugar, remaining vanilla extract, and milk. Immediately spoon over cooled cake

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Comments


Sounds really good & moist!


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