Recipe

Candied Walnuts Recipe


Candied Walnuts Recipe Kochhexe / All my dishes
1 year ago
well, you are lucky if this serves two. really, this stuff is so good, you'll be sorry you put it onto the table instead of hiding it under your pillow:-)
Prep:15m Cook:20m Servings:3

Kochhexe

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Ingredients
  • walnuts - cracked 100 grams
  • 6 tsp. sugar
  • 2 TBSP cold water
  • 10 gr butter
  • (i use the double amount for everything - the work is the same)

Directions
  1. crack walnuts
  2. or open bag - whatever is easier
  3. pour sugar and water into saucepan - i use something called 'sauteuse' - it's easier to work with
  4. bring to boil. stirring continuously
  5. add walnuts
  6. keep cooking and stirring until all liquid is cooked off and walnuts are coated with 'dry sugar'
  7. reduce temperature
  8. stirring continuously until sugar starts dissolving
  9. it will now start going brown.
  10. be careful that mixture does not get too hot and burns
  11. add butter until nuts are caramelized,
  12. keep stirring
  13. turn walnuts onto baking paper or greased cooky sheet
  14. separate
  15. when cool, put into jar
  16. this will keep (theoretically) for a couple of weeks.
  17. mine never did

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Comments

22566 1 year ago said:
Great recipe for a "Snack Attack"

Thank-you

Kind Regards

cookingforfun 1 year ago said:
Great, thanks for sharing. 5 from me.


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