Recipe

Teriyaki Chicken Sandwich Recipe


Teriyaki Chicken Sandwich Recipe
Add Step-by-Step Photos 		Olajumoke / All my dishes
1 year ago
This dish is very spicy and could be be taken has lunch especially on a saturday with a cold beverage.It is always a great time with my family and friends.
Prep:30m Cook:1015m Servings:4

Olajumoke

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Ingredients
  • 1/2 cup vegetable oil.
  • 1/4 cup soy sauce.
  • 3 tablespoons honey.
  • 2 tablespoons white wine vinegar.
  • 1 teaspoon ground ginger.
  • 3/4 teaspoon garlic powder
  • 4(6 ounce)boneless,skinless chicken breast halves.
  • 4 hardrolls or croissants.
  • 1 cup finely shredded lettuce.
  • 8 tomatoes slices.
  • 4 green pepper rings.
  • 1/4 cup mayonnaise.

Directions
  1. Combine the first six ingredients in a blender;process for 30secs.
  2. Reserve 1/4 cup of blended ingredients.
  3. Pour remaining sauce into a large resealable plastic bag.
  4. Add chicken;seal and refrigerate overnite.
  5. Drain,discarding marinade.
  6. Broil chicken untill juice run clear.
  7. On bottom half of each roll or croissant,layer lettuce,tomatoes,chicken and green pepper.
  8. Drizzle with reserved sauce;spread with mayonnaise if desired.
  9. Top with other half of roll or croissant.

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Comments

lacrenshaw 1 year ago said:
Olajumoke...
I may try this tonight for dinner without the bread. Thanks and a five to you!
Lorraine

lacrenshaw 1 year ago said:
Me again... lol. This might also be good with all of the ingredients combined in a bowl.
Lorraine

goblue434 1 year ago said:
I agree w/lacrenshaw, this would be a great salad. Sounds delicious!

cookingforfun 1 year ago said:
Definite 5. I'll take Lorraine's bread.

22566 1 year ago said:
WONDERFUL SANDWICH!!

Thank-you

Kind Regards


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