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Home Raspberry Cooler With Lemons

Cranberry Pineapple Minis Recipe

Ingredients

How to make it

  • Drain pineapple,reserving juice. Add enough water to juice to measure 21/2 cups.;pour into saucepan. Bring to boil. Pour over gelatin mixesin large bowl;stir 2 mins. until completely dissolved.
  • Stir in pineapple,cranberry sauce,walnuts and apple. Spoon into 24 paper-lined muffin cups. Refrigerate 21/2 hours or until firm. Remove liners.

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    " It was excellent "
    frodo ate it and said...
    i do de-clare.that you just keep comming up with great dishs, every time you stop by, its another
    great taste for my mouth...thank you for sharing these recipes with me....5 pts
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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