Recipe

Spicy Potato Wedges Recipe


Spicy Potato Wedges Recipe Southtynewearlovefood / All my dishes
1 year ago
calling all leftover cooked potatoes! don't throw them away...turn them into something delish!
Prep:3m Cook:25m Servings:4

Southtynewe

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Ingredients
  • Any potatoes you've got leftover - roasted, baked or boiled...this is a good way to use them up.
  • 4 tbsp olive oil
  • 4 tsp chilli powder
  • 1 1/2 tsp cumin, ground
  • 2 tsp paprika
  • 1 tsp salt
  • 1 black pepper to taste
  • 200g leftover cooked potatoes
  • 1 fresh parsley, chopped

Directions
  1. 1. Preheat oven to 180 degrees c.
  2. 2. In a bowl, mix oil, chilli powder, cumin, paprika, salt and
  3. pepper.
  4. 3. Toss with oil mixture, and place potatoes in a single
  5. layer on a baking tray. Drizzle with remaining oil mixture.
  6. 4. Bake in preheated oven for 10 minutes. Loosen potatoes with a
  7. spatula and turn. Bake about 15 more minutes or until potatoes are
  8. brown and crispy.
  9. 5. Garnish with chopped parsley. Lovely!!

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Comments

cookingforfun 1 year ago said:
Lovin that one 5 from me

frodo 1 year ago said:
We do the same thing, i slice tatters,drizzle with olive oil, and sprinkle with creole seasonings..5 pts

22566 1 year ago said:
These sound very good.

Thank-you

Kind Regards

morninlite 1 year ago said:
Love those spices!


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