Recipe

Creamy Corn Pudding Recipe


Creamy Corn Pudding Recipe Dutchie326 / All my dishes
1 year ago
Wonderful warm creamy vegetable to add to the table
Prep:10m Cook:35m Servings:6

Dutchie326

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Ingredients
  • Butter
  • 1 can (10C\v ounces) cream of chicken soup
  • ½ cup milk
  • 2 eggs
  • 1 can (16 ounces) whole kernel corn, drained
  • ½ cup yellow cornmeal
  • ¼ cup grated Parmesan cheese
  • 1 tablespoon chopped fresh chives

Directions
  1. Heat the oven to 350 degrees.
  2. Grease 1½-quart casserole with butter.
  3. Beat soup, milk and eggs with a whisk or fork in medium bowl
  4. . Stir in corn, cornmeal, cheese and chives.
  5. Pour soup mixture into prepared casserole.
  6. Bake for 35 minutes or until puffed and golden brown.
  7. Makes 6 servings.

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Comments

lanacountry 1 year ago said:
This is so nice n yummy 55555!! FFF group!

minitindel 1 year ago said:
WOW THIS SOUNDS VERY GOOD YUMMY .......

FIVE

TINK


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