Stuffing With A Twist Recipe

Stuffing with a twist

From klawfinger 16 years ago

Traditional stuffing that is sure to please everyone, Easy to make and is the perfect side for that Thanksgiving bird.

Peel and core apples.
Using a mandolin, slice apples thinly and cut slices into thirds. Set aside.
Brown sausage pressing with spatula to crumble. Drain and set aside.
Preheat oven to 350.
Prepare stuffing mix per instructions on bag, substituting chicken broth for water and adding sage.
Add apples and sausage and place in an 8x8 pan that has been sprayed with cooking spray.
Bake for 15 minutes to heat ingredients evenly.
Enjoy

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" It was excellent "
slogan ate it and said...
Tried this yesterday and it was a hit - even thouse who usually don't eat stuffing went back for seconds - very nice - thanks for the recipe.
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klawfinger Stroud, OK

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Reviewed by 1 people

Tried this yesterday and it was a hit - even thouse who usually don't eat stuffing went back for seconds - very nice - thanks for the recipe.

slogan in North loved it