How to make it

  • Mix into a large Ziploc Bag.
  • Set on Counter Top
  • Day 1: Do Nothing
  • Day 2, 3, 4, 5: Mash bag twice a day.
  • Day 6: Add 1 Cup Flour, 1 Cup Milk, and 1 Cup Sugar.
  • Day 7, 8, 9: Mash bag and let air out twice a day.
  • Day 10: Pour contents into a large bowl. Add 1 Cup Flour, 1 Cup Sugar and 1 Cup Milk. Mix Together.
  • Measure out 4 one cup starters into large Ziploc Bags. Give these to your friends along with this recipe. Tomorrow will be Day 1 for them.
  • Add the remainder mix into a large bowl with the following ingredients: 1 Cup Vegetable Oil, 1/2 Cup Milk, 3 Eggs, 1 tsp Vanilla.
  • Mix Well and set aside.
  • In another bowl, mix the following ingredients: 2 Cups Flour, 2 tsp Baking Soda, 2 tsp Cinnamon (optional depending on the pudding), 5.1oz box of instant pudding of your choice, 1 Cup Sugar, 1/2 tsp Salt.
  • Mix well and set aside.
  • In a small bowl, mix together enough sugar and cinnamon to coat bottom of 2 loaf pans and the top of the bread mixture.
  • Mix dry mixture into wet mixture and mix well.
  • Add Nuts if wanted.
  • Spray 2 Loaf pans with non-stick cooking spray and coat the bottom of pans with 1/2 of cinnamon/sugar mixture.
  • Pour batter into pans and put remaining cinnamon/sugar on top of batter.
  • Bake at 325 degrees for 45 minutes to 1hour or until toothpick comes out clean.
  • Enjoy!

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    momo_55grandma ate it and said...
    greT recipe starter for Cinnamon Bread thanks high5
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Thanks for posting this wonderful recipe! Definitely a 5!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes