Recipe

Adobo Chicken Recipe

Add Step-by-Step Photos	Kimichka25 / All my dishes 1 year ago An easy dish with a lot of flavor. 1 pot to make. Makes more broth than some adobo chicken recipes so you could even eat it as a soup if you wanted... tangy from the vinegar (not too strong) and you'll get just a touch of heat in the back of your th... More Prep:10m Cook:30m Servings:4	Kimichka25
	fillipino chicken adobo easy garlic

Does this look good? Yeah! / Nope

Fans

momo_55gra

Ingredients

2 lbs chicken thighs (boneless & skinless)

3 Tbs. soy sauce

3 Tbs. vinegar (rice or red wine)

3 garlic cloves crushed

1 Tbs Vegeta seasoning

1/2 tsp. pepper

1,000 ml water

Directions

Put the chicken into a stock pot (the best would be the enameled cast iron... but any big pot will do)

Mix together the soy sauce, vinegar, garlic, vegeta and pepper.

Pour the mixture over the chicken and stir.

Pour in the water and stir.

Cover pot and put over high heat until water is rapidly boiling.

Turn down to medium heat and simmer until chicken is done... about 30 minutes (it will fall apart easy when you pull it with a fork).

ENJOY!

Recent Gawkers

Not quite what you're looking for? See more Main Dish / Chicken

Or see more just like this

Comments

momo_55grandma 1 year ago said:
Great tasty recipe thanks

cookcooks 1 month, 1 week ago said:
My step-mother was Mexican and her non-English speaking step-father used to make this delicious dish for us. It doesn't sound like it but it is surprisingly delicious.

Add a Comment