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Coffeebean53 / All my dishes 2 years, 5 months ago
A wonderful herb and cheese flavor coating makes this chicken dish a hit with my family
Prep:5m Cook:30m Servings:4
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Coffeebean5 |
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chefjeb 2 years, 5 months ago said:
This is a good and easy weeknight dish. We do ours with those cubed steaks and generally cut them in half, thus giving more braading and they cook faster. These go good with a cheesy mashed potato and a simple veggie. Chicken or beef -- one recipe, two ways. Good post! Good eating!