Recipe

Butternut Squash Pie Recipe

Add Step-by-Step Photos	Boofie / All my dishes 11 months, 3 weeks ago The pie version of my butternut squash custard. My guy decided he doesn't like custard the day before Thanksgiving, so I made it into a pie instead to please him. Prep:5m Cook:45m Servings:8	Boofie
	good pie

Does this look good? Yeah! / Nope

Fans

Ingredients

2 Eggs

1 cup cream

1 cup butternut squash puree

1 tbsp unsulphered molasses

1/2 tsp cinnamon

1/2 tsp nutmeg

1/2 cup toasted hazelnut pieces

1 9" graham cracker pie crust (store bought or homemade)

Directions

Preheat oven to 375.

Mix eggs, cream, squash, molasses, cinnamon, and nutmeg until well combined.

Pour squash mixture into pie crust and sprinkle top with toasted hazelnuts.

Bake 35-45 minutes or until an inserted pick comes out clean. Allow to cool before serving.

Recent Gawkers

Not quite what you're looking for? See more Dessert / Pies And Tarts

Or see more just like this

Comments

momo_55grandma 11 months, 3 weeks ago said:
Great tastey pie thanks bunches

dragonwings647 11 months, 3 weeks ago said:
Love the hazelnuts added on top. Thanks

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Butternut Squash Pie Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to boofie [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network