Recipe

Lemon Pineapple Mold Recipe


Lemon Pineapple Mold Recipe
LEMON PINEAPPLE MOLD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Thompson Estate in Rockwall, Texas in 1995.

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Ingredients
  • 1 envelope lemon gelatin
  • 1 envelope lime gelatin
  • 1 cup buttermilk
  • 1 cup cottage cheese
  • 1-1/2 cups boiling water
  • 1-1/2 cups crushed pineapple

Directions
  1. Dissolve gelatin in boiling water then mix cheese and buttermilk in blender until smooth.
  2. Pour into gelatin mixture then add crushed pineapple and let set in refrigerator until firm.

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