Recipe

Taco Rack Tofu Tacos Recipe

Add Step-by-Step Photos	Nicolas / All my dishes 11 months, 4 weeks ago Veggie lovers love Tacos Too! If you want a very unique way to impress your veggie friends, then here is one of our meatless delicious Taco Recipes for you to ponder! Prep:15m Cook:15m Servings:46	Nicolas
	unique veggie tacos

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Ingredients

The Taco Rack Tofu Taco Recipe

1 (16 ounce) package garden herb tofu, crumbled

2 tablespoons vegetable oil

1 clove garlic, minced

1/2 cup chopped onion

2 teaspoons chili powder

1/4 teaspoon paprika

1/4 teaspoon cayenne pepper

1/4 teaspoon ground cumin

1/4 teaspoon salt

1/2 lime, juiced

1/2 cup tomato sauce

1/4 cup chopped fresh cilantro

10 medium taco shells, heated

2 cups shredded lettuce

2 tomatoes, chopped

1 avocado - peeled, pitted and diced

1 cup shredded Cheddar cheese

1/4 cup salsa

Directions

Over a medium heat fry the tofu, oil, garlic and onion in a large skillet for 5 minutes.

Add the chili powder, paprika, cayenne, cumin, salt, lime juice and tomato sauce to the skillet and stir.

Cook for 3 minutes.

Stir in the cilantro.

Spoon mixture in a serving bowl.

Put shells on the “Taco Racks” and place on a cook sheet.

Put the cookie sheet in the oven for seven minutes at 350 degrees. Remove after seven minutes take the shells out of the oven.

Spoon the tofu mixture into taco shells.

Top the mixture with Cheddar cheese, and return to oven to melt cheese over tacos.

Remove entire tray of tacos from oven and top tacos with lettuce, tomatoes, avocado, and salsa.

The Taco Rack is America's Only Taco Cooking System!

Visit my site and see how every problem related to taco cooking has been eliminated!

In fact the Tacos you will make will be greatly improved in many areas.

www.TacoRack.com

Taco Racks are also able to work on your grill too!

Grilling the shells and the ingredients adds flavor and a twist to the entire meal!

Not quite what you're looking for? See more Vegetarian / Vegetarian

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Comments

lacrenshaw 11 months, 4 weeks ago said:
I cannot abide tofu and have attempted it several time and in several incarnations but this recipe is unique and has been marked as such. Thanks, nicolas!
Lorraine

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