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Home Chocolate Rum Cake With Cake

Caulifower with Capers Recipe

Ingredients

How to make it

  • Bring 6 cups water & lemon to half boil in large saucepan. Add cauliflower,;cook 3 minutes. Drain; discard lemon half.
  • Heat oil in large, nonstick skillet over medium heat. Add cauliflower to pan; cook 12 minutes or until soft, stirring occasionally. Add garlic; cook 30 seconds or until lightly browned.
  • Transfer cauliflower mixture to a large bowl. Add parsley & remaining ingredients; toss well.

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The Cook

eclaires Chicago, IL

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