Chicken Satay
From curiouschild 16 years ago
- 10 minutes to make
- Serves 6
This dish is relatively easy. I haven't made it with a side dish yet because my family eats them as I cook them. Can be made with chicken strips and placed on skewers.
Ingredients
- 2 tbs creamy peanut butter shopping list
- 1/2 c soy sauce shopping list
- 1/2 c lemon or lime juice shopping list
- 1 tbs brown sugar shopping list
- 2 tbs curry powder shopping list
- 2 cloves garlic shopping list
- 1 tsp hot pepper sauce shopping list
- 6 skinless chicken breasts shopping list
How to make it
- In a mixing bowl, combine peanut butter, soy sauce, lemon or lime juice, brown sugar, curry powder, garlic and hot pepper sauce.
- Place the chicken breasts in the marinade and refrigerate for at least 2 hours.
- Preheat a grill to high heat.
- Grill chicken breasts approximately 5 minutes per side.
The Rating
Reviewed by 1 people-
this looks very good, I'll have to try it on the family. By the way welcome to the site.
I noticed you like bacon and asparagus on your profile, if so check out my bacon and brussel sprout recipe you'll love it.
glennk
in Dalmeny loved it
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" It was excellent "