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Apple Glazed Pork Chops Recipe

Ingredients

How to make it

  • Season chops with pepper. Heat oil in large nonstick skillet over medium-high heat; brown chops on one side.
  • Turn chops; add apple juice, jelly and mustard to skillet. Reduce heat to low, cover and cook 8 to 10 minutes.
  • Spoon glaze over pork chops; serve.

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The Cook

webgoddess Jefferson City, MO

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