How to make it

  • Heat oil in skillet over medium heat. Add egg mixture.
  • As the egg sets, lift sections of omelet with a spatual and tilit the skillet slightly to allow uncooked egg to run under cooked egg.
  • Cover and cook for 30 seconds, or just until the egg is set.
  • Meanwhile, put jelly in small bowl and stir.
  • Pour jelly over center of omelet.
  • Fold omelet in half. Pour onto plate and cut into wedges.
  • ENJOY!

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Reviews & Comments 1

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    " It was excellent "
    dragonwings647 ate it and said...
    One of my husbands favorites is an omlet with jelly. Will have to make this for him. Thanks
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