Recipe

Mango Rice Recipe


Mango Rice Recipe
MANGO RICE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Steep Estate in Elmo, Texas in 1989.

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Ingredients
  • 1 can beef bouillon
  • 1 can beef consommé
  • 1-1/2 cups white rice
  • 1 medium white onion diced
  • 3/4 stick butter
  • 1 large mango diced

Directions
  1. Mix all ingredients and place in covered casserole.
  2. Bake at 325 for 1 hour then uncover and place back in oven for 30 minutes longer.

Not quite what you're looking for? See more Pasta And Rice / Rice
Comments


Just checking... uncooked rice. Looks like it from the amount of liquid and the cooking instructions.


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