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Home Shrimp And Pasta With Ginger

Cool Whip Chocolate Mousse Recipe

Ingredients

How to make it

  • Prepare the pudding in large bowl, using the 1 1/2 cups instead of the 2 listed on the package
  • Fold in the whipped topping until blended
  • Refrigderate until chilled, then serve

Reviews & Comments 1

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    " It was excellent "
    dragonwings647 ate it and said...
    Sounds great. Easy and special. Thanks
    Was this review helpful? Yes Flag

The Cook

feliciaprofitt Wilmington, NC

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