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Home Cream Cheese Garlic And Chive Stuffed Chicken With Lemon Juice

Pink Meringue Cookies Recipe

Ingredients

How to make it

  • Beat egg whites till stiff.
  • GRADUALLY add Jello and 1/2 the sugar. 1 TBS at a time.
  • Beat well between each addition.
  • Add salt and vinegar.
  • Add reserved sugar, 1 TBS at a time.
  • Fold in Chocolate chips.
  • Drop onto paper lined cookies sheets.
  • SMALL cookies work best.
  • Bake at 250 for 20 min.
  • Turn off oven and cool for at least 20 min.
  • Keep in airtight container in Fridge.
  • These become sticky in humid weather, so avoid making them when it's raining.
  • These make really pretty pink ones!

People Who Like This Dish 2
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    " It was excellent "
    herby ate it and said...
    thanks for the post!
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