Recipe

Spinach Quiche Recipe

	Vainwi / All my dishes 10 months, 3 weeks ago Another one from my new favorite food blogger, SmittenKitchen. I'm making this one for Christmas morning. One half-recipe of Martha Stewart’s Pate Brisee (pie crust) (or your favorite), rolled out and pressed into either a pie dish or removable-b... More Prep:20m Cook:25m Servings:8	Vainwi
	quiche egg vegetarian easy

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Ingredients

1 3-ounce package cream cheese, room temperature

1/3 cup half and half

3 eggs

1 10-ounce package frozen chopped spinach, thawed and drained

1/2 cup grated cheddar

1/4 cup grated Parmesan

4-6 green onions, sliced

1/4 teaspoon salt

1/4 teaspoon pepper

Directions

Preheat oven to 425°F. Beat cream cheese in medium bowl until smooth. Gradually beat in half and half and eggs. Mix in remaining ingredients. Pour mixture into prepared crust. Bake until crust is golden brown and filling is set, about 25 minutes. Cool 10 minutes before serving.

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Comments

vainwi 10 months, 1 week ago said:
I made this one for Christmas morning and it went over extremely well. I used the "base" to make not only the spinach but a broccoli/red pepper and I think it'll be my new quiche base. Enjoy!

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