Seminole Bacon Hominy
From chefmeow 15 years ago
- 15 minutes to make
- Serves 8
SEMINOLE BACON HOMINY This recipe came from an estate sale. I obtained it when I purchased the family collection from the Jordan Estate in Mesquite, Texas in 1992.
Ingredients
- 8 strips bacon cut into small pieces shopping list
- 2 pounds cooked hominy shopping list
- 1 teaspoon salt shopping list
- 2 teaspoons freshly ground black pepper shopping list
- 3 scallions coarsely chopped shopping list
How to make it
- Fry bacon in large skillet until well browned and crisp.
- Add hominy, salt and pepper and cook stirring continuously for 7 minutes.
- Add scallions and continue cooking 5 minutes then serve immediately.
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