Recipe

Seminole Bacon Hominy Recipe


Seminole Bacon Hominy Recipe
SEMINOLE BACON HOMINY This recipe came from an estate sale. I obtained it when I purchased the family collection from the Jordan Estate in Mesquite, Texas in 1992.

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Ingredients
  • 8 strips bacon cut into small pieces
  • 2 pounds cooked hominy
  • 1 teaspoon salt
  • 2 teaspoons freshly ground black pepper
  • 3 scallions coarsely chopped

Directions
  1. Fry bacon in large skillet until well browned and crisp.
  2. Add hominy, salt and pepper and cook stirring continuously for 7 minutes.
  3. Add scallions and continue cooking 5 minutes then serve immediately.

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