Recipe
Bloody Marys - The Mexican Way Recipe
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Midgelet / All my dishes 11 months, 1 week ago
Try these for your holiday brunch or party. Increase recipes as needed
Prep:5m Servings:8
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 Midgelet |
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Fans
Ingredients
- Margarita salt
- 8 ounces vodka
- 1/2 gallon Tomato Clam juice
- 10 limes
- 3 dashes Worcestershire sauce per glass
- pepper to taste
- hot pepper sauce to taste
- 3 sprinkles celery salt per glass
- 8 celery or carrot sticks for garnish
Directions
- Rub the rims of eight highball glasses with lime and dip in Margarita salt.
- Fill glasses with ice and to each glass add: one ounce vodka, the juice of one lime, three dashes Worcestershire sauce, pepper, hot pepper sauce and three sprinkles of celery salt.
- Fill each glass to the brim with Tomato Clam juice.
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chichimonkeyface 11 months ago said:
Now this is what I call a good bloody mary!