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How to make it

  • MIX cornstarch and water.
  • MELT butter in skillet. Add chops and cook until browned.
  • ADD soup and sugar.
  • Heat to a boil.
  • Cover and cook over low heat 10 min. or until done.
  • REMOVE chops and keep warm.
  • Add cornstarch mixture.
  • Cook and stir until mixture boils and thickens.
  • Serve over chops.

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    bluewaterandsand ate it and said...
    I do this one every once in awhile. We all like it.
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