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Baton Rouge Spirited Pork Chop Casserole Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • Mix salt, pepper, onion soup mix and rosemary then put on both sides of pork chops.
  • Brown chops in frying pan then put apple sauce and cranberries in casserole.
  • Add chops and sauce to casserole then add vermouth and cover and bake 1-1/2 hours.

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The Cook

chefmeow Garland, TX

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