Recipe

Spaghetti Squash Recipe


Spaghetti Squash Recipe Mbelisle / All my dishes
10 months, 1 week ago
Just like spaghetti but without the pasta. A great way to round out a fall meal with healthy vegetables.
Prep:45m Cook:30m Servings:2

Mbelisle

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Ingredients
  • 1 spaghetti squash
  • 2 onions, sliced
  • 3 small tomatoes, sliced
  • 2 tbsp raw garlic
  • 2 cups sliced mushrooms
  • 1/4 cup tomato paste

Directions
  1. Puncture spaghetti squash in several places with a fork.
  2. Bake at 350 F for about 45 minutes.
  3. Cut squash in half lengthwise.
  4. Scoop out seeds and discard; drag forks along the length of the squash to pull flesh away as "spaghetti".
  5. In a saucepan, combine "spaghetti", onions, mushrooms and garlic with 2 cups of water.
  6. Cook covered until all are tender, about 30 minutes.
  7. Add tomatoes and tomato paste and stir over low heat for a few minutes to heat through.

Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
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