Recipe

Monaco Chicken Recipe


Monaco Chicken Recipe Plees34 / All my dishes
11 months, 1 week ago
My family love this one, goes great when able to eat outdoors with crisp salad and crusty bread.
Prep:10m Cook:15m Servings:4

Plees34

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Ingredients
  • 500g/1lb 2oz sliced chicken breasts
  • 1 cup flour
  • 2 tbsp sweet curry powder
  • 4 tbsp olive oil
  • 1 cup mushrooms, sliced finely
  • 1 cup pepper, sliced and roasted
  • ½ cup spring onions, sliced
  • 290ml/½ pint cream
  • 1 avocado, diced
  • 2 tbsp parmesan cheese, grated
  • freshly ground black pepper

Directions
  1. 1. Mix the flour and curry powder together in a plastic bag. Add the chicken pieces to the bag and coat thoroughly.
  2. 2. Heat the olive oil in a large pan, when hot, add the chicken pieces and cook until browned. Remove and drain.
  3. 3. Wash the pan, add more oil and when hot, add the spring onions and pepper then cook until just starting to get tender.
  4. 4. Add the chicken and the cream and simmer for 5 minutes, stirring gently occasionally.
  5. 5. Stir in the mushrooms and avocado, sprinkle with freshly ground black pepper and parmesan. Remove from the heat and let it rest for 3 minutes before serving on heated plates.

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Comments

boofie 11 months, 1 week ago said:
Love these flavors. Just reading this conjures up images of a beautiful, hot evening out by the pool. Thanks for sharing!

Boof


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