Fresh Tomato Basil Sauce
From thyme4ma 16 years ago
- 1 minutes to make
- Serves 2
A fresh tomato sauce for pasta or bruschetta.
Ingredients
- 4-6 fresh plum (Italian tomatoes) diced shopping list
- 2 cloves of garlic minced shopping list
- 1/2 tsp of dried basil, or 1/2 tablespoon fresh, chopped shopping list
- 2 tbsp olive oil shopping list
- 1/2 tsp balsamic vinegar shopping list
- salt & fresh ground pepper to taste shopping list
How to make it
- Prepare all the veggies as instructed.(Mise en place)
- Combine all ingredients except garlic in a a small non-reactive bowl.
- Heat olive oil in a small a saute' pan over med-low heat.
- Add garlic add cook until just fragrant,( sweat),but do not brown.
- Immediately add garlic to tomato mixture.
- Stir in.
- Adjust seasonings.
- Use over your favorite pasta with chicken, fish or sausage.
People Who Like This Dish 4
- flkeydreamer Nowhere, Us
- lacrenshaw Horsham, PA
- momo_55grandma Mountianview, AR
- crazeecndn Edmonton, CA
- thyme4ma Kissimmee, FL
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The Rating
Reviewed by 2 people-
What a lovely sauce, thyme! You gor my five and my thanks.
Lorraine
lacrenshaw
in Horsham loved it
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love this tomatoe sauce for Spagehitti thanks bunches
momo_55grandma
in Mountianview loved it
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