Chocolate TrufflesFrom now_a_swearingen 8 years ago
How to make it
- In large saucepan, over low heat melt chocolate chips with sweetened cond. milk.
- Remove from heat, stir in vanilla.
- Pour into medium bowl. Cover & chill 2-3 hours until firm.
- Shape into 1inch balls; roll in desired coating. Chill another hour until firm.
- Store leftovers covered in fridge.
The Cooknow_a_swearingen Gray
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