Dried Corn Pudding Dated 1951
From chefmeow 16 years agoIngredients
- 1 cup dried corn shopping list
- 2 cups hot milk shopping list
- 2 beaten eggs shopping list
- 1 teaspoon butter shopping list
- 2 teaspoons granulated sugar shopping list
- 2 teaspoons salt shopping list
- 1 cup milk shopping list
How to make it
- Grind corn in a food processor then pour on the hot milk and let stand for an hour.
- To the soaked corn add eggs, milk, sugar and salt.
- Put into a greased baking dish and dot with butter then bake at 350 for 30 minutes.
People Who Like This Dish 1
- gagagrits Irmo, SC
- chefmeow Garland, TX
- Show up here?Review or Bookmark it! ✔
Reviews & Comments 1
-
All Comments
-
Your Comments