Spicy Apricot Chicken Wings
From grizzlybear 15 years agoIngredients
- 2 pounds chicken wings, with tips removed and disjointed shopping list
- Marinade: shopping list
- 1 cup apricot preserves shopping list
- 2 tablespoons cider vinegar shopping list
- 1 to 2 teaspoons hot sauce shopping list
- 1 teaspoon chili powder shopping list
- 1 clove garlic, minced shopping list
How to make it
- Combine marinade ingredients. Place chicken wings and 1/2 cup marinade in a zip-type bag and marinate overnight in the refrigerator. Refrigerate remaining marinade.
- Heat oven to 400 degrees F. Bake wings 30 minutes on a foil-lined cookie sheet, brushing with marinade occasionally. Serve with reserved sauce.
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