Braised Red Cabbage with Apples
From grizzlybear 16 years agoIngredients
- 1 med sized cabbage shopping list
- (thinly sliced) shopping list
- 2 med sized granny smith apples shopping list
- (cored and grated) shopping list
- 1 Tbsp brown sugar shopping list
- 2 Tbsp flour shopping list
- 1/4 tsp pepper shopping list
- 1 cup dry red wine or unsweetened apple juice shopping list
How to make it
- In large stainless or coated pan, mix cabbage, apples, sugar, flour and pepper.
- Stir in wine or juice.
- Bring to a boil; lower heat; stir occasionally; cook for 25 to 30 mins.
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